Rosemary, Orange and Thyme Artisan Salt

Let’s say hello to Zoitsa Homely Produce’s – Rosemary, Orange and Thyme Artisan Salt.

I’m sure you all know I get extreme joy and enjoyment with playing around with salts. More so, combining different types of salts with different herbs, spices and fruits, when I say fruits, I mean citrus fruits.

Some refer to these salts as fancy salts, artisan salts, or finishing salts. They are called this as they are labour intensive to make and are not meant to be thrown into your food whilst you are cooking. These artisan salts are meant to be used to “finish” a dish.

Let me elaborate… have you ever made a dish, taste tested it and thought hmmm not enough salt, or hmm needs a bit more of something, a bit more oomph. Then this is when these artisan salts come to play.

Artisan Salts are meant to be added (and just a pinch or two is all that is needed) by sprinkling them over your finished dish. It adds that last BURST of salty goodness before we sit down to eat. By topping your dishes with our artisan salts, it WILL create complex flavours by layering that final layer of flavour. Always remember a little goes a long way!

Our Rosemary, Orange and Thyme Artisan Salt will honestly bring that “special touch” to your dishes. A kitchen should not be without a jar of any sort of artisan salt. All our Artisan Salts are meticulously created with our main priority being flavour, texture, and using products with no additives.

Our Rosemary, Orange and Thyme Salt consists of only 4 ingredients, and it will pack a mighty punch to all your meals!

To store a cool dry cupboard is all that is needed, and the flavours and aromas won’t dissipate. There is no need to refrigerate like ever! The salt acts as a preservative, a natural preservative.

Artisan salts in general are very labour intensive and are masterfully crafted to create distinct flavours and textures to a dish. We use high quality salt sourced from specific geographic locations.

Add a sprinkling on finish meats/roasts/steaks and on roast vegetables. Can be used as a cocktail rim salt, and sprinkle some lightly on top of a plain cake or a dessert to add a crunchy element.

Available now in 50 gram and 100 gram pouches, visit: www.zoitsa.com to order yours now.

We hope you are delighted with our new addition!

From our kitchen to yours!

Irene